Free Range pastured Rare Breed Pork Italian style burgers

Free Range pastured Rare Breed Pork Italian style burgers

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Free range Tamworth pork combined with the classic herbs of garlic, thyme and fennel. Savoury, 2 ounce (55g) burgers.

Pack contains 4 x 55g burgers
Our Price: £2.53

Availability: Out of stock


Pack Size: 220g. Portions : We recommend 1 or 2 burgers per person depending on appetite. Cooking : Suitable for frying or grilling. Lightly oil a heavy pan and heat it until the oil is almost smoking. Cook the burger for 3 minutes each side - the burger is cooked when a cook's temperature probe inserted into the middle of the burger reads 75 degrees centigrade and the juices of the burger run clear. Storage: Your meat will arrive frozen. We believe freezing is nature's best way of storing wholesome food, ensuring minimum food waste. We freeze our pork when it is perfect to preserve it in peak condition. We freeze it in convenient size freezer packs, which means you can take out the amount you need and never have to waste any food. To thaw a pack, simply drop the thick protective vacuum pack in cool water, and it will thaw in a few hours giving you maximum convenience and flexibilty. We recommend that you store your Pheasants Hill Farm meat in your freezer. Once defrosted, we recommend you cook your meat within 12 hours.